Moscow Mules have been my drink of choice ever since I moved to Dallas – so I thought making Apple Moscow Mules would be a fun twist to my favorite cocktail! Perfectly updated for the wintery season, yet crisp and classic like the Moscow Mule we all know and love.
Just imagine that I have those fabulous copper mugs (or, as my sister likes to call them, “those Russian cups”).
This drink is deceivingly easy to make (seriously, those mugs make it look so much fancier and more difficult!)… so let’s roll up our sleeves, grab our cocktail shakers, and get started!
Apple Moscow Mules
Prep Time: 5 Minutes
Author: Glitter & Spice
Recipe Type: Cocktail
- 4 ounces of vodka (extra points if it’s apple-flavored!)
- 4 ounces of apple cider
- splash of lime juice
- 1 bottle of ginger beer
- garnish: cinnamon sticks and apple slices
Fill two glasses (or copper mugs) with ice.
Combine the vodka, apple cider, and lime juice in a shaker and shake to combine. Pour the apple cider mixture evenly between the two glasses.
Top the glasses with the ginger beer, garnish with cinnamon sticks and apple slices, and serve!